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A Study on the Diversity and Enzyme Productivity of Mesophilic and Thermophilic Bacteria from the Arable Soil Fertilized with Modified Peat Moss

Sondor Ganbat, Dariimaa Ganbat, Ga Eul Jeong, Kee-Sun Shin, Yong-Jik Lee, Mi-Hwa Park, Jin Hyun Koh, Sang-Jae Lee

Food Engineering Progress :: Vol.26 No.2 pp.84-90

DOI:https://doi.org/10.13050/foodengprog.2022.26.2.84
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